Opened in 1870, L'Antica Pizzeria da Michele keeps on making their pizza in the most traditional, authentic Neapolitan style. Now this wonderful pies are available in Japan, Tokyo and Fukuoka, as well.
Sticking to tradition, our pizza is made with the same oil, flour, tomato sauce used in the Napoli store.
Our pizza makers are trained in Napoli where they've learned how to raise the dough, prepare the pies and all the other secrets for the best pizza of the city.
[ Eat, Pray, Love sony pictures ]